Cubano Crescent Squares Recipe
Ingredients
- 2 cans (8 oz each) Pillsbury™ refrigerated crescent dough sheet
- 8 oz thinly sliced cooked deli roasted pork
- ¼ cup yellow mustard
- 8 oz thinly sliced Swiss cheese
- 8 oz thinly sliced ham
- 1 egg, beaten
- 48 dill pickle slices (about 1/2 cup)
See full instructions: www.pillsbury.com
0 comments:
Post a Comment