Monday, December 5, 2016



Taco Bubble-Up Bake Recipe

Taco Bubble-Up Bake Recipe

Ingredients
  • 1 lb lean (at least 80%) ground beef
  • 1 package (1 oz) Old El Paso™ original taco seasoning mix
  • 2/3 cup water
  • 1 can (10 oz) Old El Paso™ red enchilada sauce
  • 1 can (15 oz) Progresso™ black beans, drained, rinsed
  • 2 cups shredded Mexican cheese blend (8 oz)
  • ½ cup thinly sliced green onions
  • 1 can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated Buttermilk biscuits

See full instructions: www.pillsbury.com

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